Honey Christmas Lunch


Join us for a Christmas lunch at




Honey invites you to a Christmas lunch that brings women in Pembrokeshire together to build business relationships and social networks in an informal setting.

Run by Betsan Powell, Corporate Director at JCP Solicitors and Ann Thomas, Owner of Great Nash Accountancy. 

Date: 25th November 2016

Venue: The Boathouse in Saundersfoot

Time: 12.30pm for a 1pm lunch

Cost: £20 plus a small booking fee*

To book your place and make your menu choice, please click here

As the season of goodwill is upon us we will be holding a Charity Raffle in support of Maggies Foundation. 

If you or your company would like to donate a raffle prize please contact Josh Nicholls on 01267 248899 or email  josh.nicholls@jcpsolicitors.co.uk.

Bookings close 4pm 18th November.

Menu Choices

Starter

Garlic Mushrooms (V)
Oven baked mushrooms in a homemade creamy garlic sauce served with warm crusty bread.

Roasted Sweet Potato & Carrot Soup (V)
Homemade warming soup topped with crusty croutons.

Goats Cheese Bon Bons
Homemade goats cheese and red onion bon bons coated in breadcrumbs and deep fried, on a bed of salad.

Mussel Mariner
Fresh local mussels in a tomato based sauce with warm bread.

Main 

Home Roasted Turkey Crown
or
Slow Roasted Topside Beef
Both served with all the homemade Christmas trimmings like sprouts with cranberries, seasonal veg, sausages wrapped in bacon, Yorkshire pudding, stuffing and juicy gravy

Sun Blushed Tomato Risotto (V)
Homemade sun blushed tomato made with Arborio rice

Haddock Wrapped in Parma Ham
Local fresh haddock fillet wrapped in Parma ham and served on a bed of pea puree, finished with a mussel mariner

Homemade Desserts

Boozy Christmas Pudding
served with homemade brandy Sauce

Cranberry, Orange and Chocolate Pavlova

White Chocolate and Raspberry Cheesecake
Served with a raspberry coulis

Christmas Tree Chocolate Brownie

Afterwards Tea & coffee*